Tierras de Tavara Organic Extra Virgin Olive Oil Bio

Tierras de Tavara Organic Extra Virgin Olive Oil with DO

DO Sierra de Segura, JAén

The only one with Sierra de Segura Designation of Origin. Certified with the CAAE seal and endorsed by the Regulatory Council of the Sierra de Segura Designation of Origin.

Elaboration: Prepared during the first days of the campaign, complying with the strict controls imposed by the CAAE for the preparation of organic production.

Tasting Note: This oil is characterized by an intense green olive fruitiness and an exquisite flavor with slightly bitter and spicy tones.

Maximum acidity 0.5º

FORMAT:

- 250 ml and 500ml bottle

- 2.5L can.

- PET 5L.

TAVARA LANDS (OLEOFER SL)

The Sierra de Segura, “TAVARA” as the Phoenicians called it, is an isolated treasure northeast of Jaén. Located in the Cazorla, Segura and Las Villas Natural Park, its oils capture the flavor of its fruits, the affection of its people and the good work of its traditions.

The Sierra de Segura has a long oil tradition, not in vain, the D.O. Sierra de Segura was the second created in Spain. Its extra virgin olive oils are endorsed by the regulatory council of the D.O. and has the identifying seal of the Council recognizing its quality.

The Denomination of Origin “Sierra de Segura” has a historic olive grove since around 80% of it is between 75 and 100 years old and the olive grove is almost exclusively of the picual variety. The Extra Virgin Olive Oils with the Sierra de Segura Designation of Origin are characterized by the natural environment in which they are produced, high mountain olive groves interspersed with pine forests. Its color is greenish yellow and varied fruity aromas prevail (apple and tomato, preferably) and fresh grass that combine with the bitter and spicy fresh fruit characteristic of the picual variety.

The Olive Oils qualified by the Regulatory Council of the Sierra de Segura Designation of Origin are of extreme quality, Extra Virgin, with very low acidity, it does not exceed 0.5º, well below the acidity allowed for extra virgin olive oils. (0.8º).

All information comes from Tierras de Tavara (OLEOFER SL)