Sheep Cheese Cream with Black Truffle
Cured cheese of raw sheep's milk, Boletus edulis 1%, melting salt, aroma
Glass jar 150 gr.
Intense flavor of both its cream cheese and truffle, which makes a perfect combination to take it only with toast or bread, or mix it with risottos, pasta sauces, sandwiches, and even complement in your desserts.
Product without preservatives.