Abadía de Retuerta Wine 750 ml

Abadía de Retuerta Wine Special Selection 750 ml

DO Wine from the Land of Castilla y León – Sardón de Duero

Varietal Composition:

Tempranillo, Cabernet Sauvignon.

CATA's notes:

On the Nose: Aromas of spices intermingle elegantly with berries, little by little they give way to balsamic, liquorous and subtle toasted notes.

In the mouth: Tasty, full-bodied. Good acidity and freshness.

Viticulture and winemaking

With flat soils or with a slope towards the North, with an altitude of between 760 and 850 meters. Very varied soils, clay-sandy, limestone, poor, with a predominance of white soils with 1/3 of sand, silt and clay.

Vinification by payments, by gravity, without the use of a pump. Fermentation temperature between 20º and 27º. Maceration duration 15 days. Manual harvest, selection table. Aged for 14 months in French (60%) and American (40%) oak barrels.

Serving temperature: 16ºC

Alcohol: 14.0

Pairing: Big game stews.